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  2. Methanol toxicity - Wikipedia

    en.wikipedia.org/wiki/Methanol_toxicity

    Methanol toxicity (also methanol poisoning) is poisoning from methanol, characteristically via ingestion. [1] Symptoms may include an altered/decreased level of consciousness, poor or no coordination, vomiting, abdominal pain, and a specific smell on the breath. [1] [2] Decreased vision may start as early as twelve hours after exposure. [2]

  3. Methanol - Wikipedia

    en.wikipedia.org/wiki/Methanol

    Methanol and its vapours are flammable. Moderately toxic for small animals – Highly toxic to large animals and humans (in high concentrations) – May be fatal/lethal or cause blindness and damage to the liver, kidneys, and heart if swallowed – Toxicity effects from repeated over exposure have an accumulative effect on the central nervous system, especially the optic nerve – Symptoms may ...

  4. GHS hazard statements - Wikipedia

    en.wikipedia.org/wiki/GHS_hazard_statements

    Some other hazard statements intended for use in very specific circumstances have also been retained under the CLP Regulation. [7] In this case, the numbering of the EU specific hazard statements can coincide with GHS hazard statements if the "EU" prefix is not included. EUH201: Contains lead.

  5. Immediately dangerous to life or health - Wikipedia

    en.wikipedia.org/wiki/Immediately_dangerous_to...

    The OSHA definition is arguably broad enough to include oxygen-deficient circumstances in the absence of "airborne contaminants", as well as many other chemical, thermal, or pneumatic hazards to life or health (e.g., pure helium, super-cooled or super-heated air, hyperbaric or hypo-baric or submerged chambers, etc.).

  6. GHS precautionary statements - Wikipedia

    en.wikipedia.org/wiki/GHS_precautionary_statements

    Precautionary statements are one of the key elements for the labelling of containers under the GHS, along with: [4] an identification of the product; one or more hazard pictograms (where necessary) a signal word – either Danger or Warning – where necessary; hazard statements, indicating the nature and degree of the risks posed by the product

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  8. Globally Harmonized System of Classification and Labelling of ...

    en.wikipedia.org/wiki/Globally_Harmonized_System...

    The precautionary statements have been linked to each GHS hazard statement and type of hazard. Product identifier (ingredient disclosure): Name or number used for a hazardous product on a label or in the SDS. The GHS label for a substance should include the chemical identity of the substance. For mixtures, the label should include the chemical ...

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