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The category is for various topics of raising livestock, i.e., domesticated animals, that may be kept or raised in pens, houses, pastures, or farms as part of an agricultural or farming operation, whether for commerce or private use.
Some animals are used due to sheer physical strength in tasks such as ploughing or logging. Such animals are grouped as a draught or draft animals. Others may be used as pack animals, for animal-powered transport, the movement of people and goods. Together, these are sometimes called beasts of burden.
Goat farming involves the raising and breeding of domestic goats (Capra aegagrus hircus) as a branch of animal husbandry. People farm goats principally for their meat, milk, fibre and skins. Goat farming can be very suited to production alongside other livestock (such as sheep and cattle) on low-quality grazing land. Goats efficiently convert ...
Animal ethics is a branch of ethics that examines human-animal relationships and the moral consideration of non-animals. Debates within the field address the moral implications of using animals for human consumption and the responsibilities humans have toward livestock.
The diversity of animal genetic resources includes diversity at species, breed and within-breed level. Known are currently 8,800 different breeds of birds and mammals within 38 species used for food and agriculture. [1] The main animal species used for food and agriculture production are cattle, sheep, goats, chickens and pigs. In the livestock ...
Animal science is described as "studying the biology of animals that are under the control of humankind". It can also be described as the production and management of farm animals. [ 1 ] Historically, the degree was called animal husbandry and the animals studied were livestock species, like cattle , sheep , pigs , poultry , and horses .