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Cargill Meat Solutions is a subsidiary of the Minneapolis-based multinational agribusiness giant Cargill Inc, [1] [2] that comprises Cargill's North American beef, turkey, food service and food distribution businesses. Cargill Meat Solutions' corporate office is located in Wichita, Kansas, United States. Jody Horner is the division's president. [3]
Cargill has a long, rich heritage, starting with W. W. Cargill's first grain storage facility on the American frontier in 1865. The company has grown to become one of the largest privately owned businesses, providing food, agricultural, risk management, financial, and industrial products and services around the globe.
Cargill, Incorporated is an American multinational food corporation based in Minnetonka, Minnesota, and incorporated in Wilmington, Delaware. [5] [6] [7] Founded in 1865 by William Wallace Cargill, it is the largest privately held company in the United States in terms of revenue.
Cargill, the megasized Minnesota-based food production giant, ... In simpler terms, the company is the middleman distributing grains, meat and other farm products around the world. It had profited ...
Cargill, a global company operating in 70 countries, employs more than 1,600 workers in California in factories producing protein, salt, animal nutrition and food ingredients.
Cargill employees are increasingly serving as the butchers and meat cutters for thousands of grocery stores. The Minnetonka-based agribusiness recently bought two plants that process pork and beef ...