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The first recorded use of salmon as a color name in English was in 1776. [ 1 ] The actual color of salmon flesh varies from almost white to light orange, depending on their levels of the carotenoid astaxanthin , which in turn is the result of the richness of the fish's diet of krill and shrimp ; salmon raised on fish farms are given non ...
This is an accepted version of this page This is the latest accepted revision, reviewed on 16 February 2025. For other color lists, see Lists of colors. This article relies largely or entirely on a single source. Relevant discussion may be found on the talk page. Please help improve this article by introducing citations to additional sources. Find sources: "List of colors" alphabetical ...
This is an accepted version of this page This is the latest accepted revision, reviewed on 6 February 2025. Colors are an important part of visual arts, fashion, interior design, and many other fields and disciplines. The following is a list of colors. A number of the color swatches below are taken from domain-specific naming schemes such as X11 or HTML4. RGB values are given for each swatch ...
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Magenta is variously defined as a purplish-red, reddish-purple, or a mauvish–crimson color. On color wheels of the RGB and CMY color models, it is located midway between red and blue, opposite green. Complements of magenta are evoked by light having a spectrum dominated by energy with a wavelength of roughly 500–530 nm.
Wild salmon is more nutritionally dense than farm-raised salmon and can contain up to three times less fat, fewer calories, and more vitamins and minerals like iron, potassium, and b-12.
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