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  2. Why nutrition experts don't recommend eating raw potatoes - AOL

    www.aol.com/why-nutrition-experts-dont-recommend...

    Raw potatoes do have more vitamin C than cooked potatoes, Shelley Balls, a registered dietitian and nutritionist for Consumer Health Digest, tells USA TODAY. "When boiling potatoes, vitamin C ...

  3. Renal diet - Wikipedia

    en.wikipedia.org/wiki/Renal_diet

    A renal diet is a diet aimed at keeping levels of fluids, electrolytes, and minerals balanced in the body in individuals with chronic kidney disease or who are on dialysis. Dietary changes may include the restriction of fluid intake, protein , and electrolytes including sodium , phosphorus , and potassium . [ 1 ]

  4. What Happens to Your Body When You Eat Sweet Potatoes ... - AOL

    www.aol.com/happens-body-eat-sweet-potatoes...

    These starchy vegetables are full of nutrients to support your digestive, eye and heart health.

  5. What You Need to Know Before Starting the Mediterranean Diet

    www.aol.com/list-100-best-foods-eat-160700417.html

    Many people wonder whether you can eat potatoes on the Mediterranean diet. ... fava, green, kidney and navy) Barley. Buckwheat. Bulgur wheat. ... Check out Good Housekeeping's bestselling 28-day ...

  6. Potatoes are good for you — but they get a bad rap ... - AOL

    www.aol.com/lifestyle/potatoes-good-bad-rap-why...

    The humble potato is an American favorite, topping the charts as the most consumed vegetable in the U.S. From baked potatoes to potato salad, spuds are featured in so many delicious recipes but ...

  7. Solanine - Wikipedia

    en.wikipedia.org/wiki/Solanine

    Green potatoes usually have elevated levels of solanine and should not be eaten in large quantities. Potatoes naturally produce solanine and chaconine, a related glycoalkaloid, as a defense mechanism against insects, disease, and herbivores. Potato leaves, stems, and shoots are naturally high in glycoalkaloids. [citation needed]