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Spiral vegetable slicers (also known as spiralizers) are kitchen appliances used for cutting vegetables, such as zucchinis (to make zoodles), potatoes, cucumbers, carrots, apples, parsnips, and beetroots, into linguine-like strands which can be used as an alternative to pasta.
Image Source: Canva. Basil, mint, and cilantro can easily regrow from cuttings. Trim a 4-inch stem with a few leaves and place it in a glass of water.
You can also spiralize a number of types of veggies for a healthier alternative (hello "zoodles!') ... onions, pepper, green chiles, yogurt and ginger-garlic paste. No mess, no fuss!
4. Avocados. Delicious and chock full of vitamins and healthy fats, avocados make a great addition to meals, or can also hold their weight as the star of a dish.But as much as we love avocado ...
You want to avoid keeping your onions in areas with high moisture levels and temperatures. If you live in a more temperate climate with low humidity, you can store your onions in a dark room like ...
This list consists of notable dishes and foods in which onion is used as a primary ingredient. Onions are widely used in cooking. They are very versatile and can be baked, boiled, braised, grilled, fried, roasted, sautéed or eaten raw.
Allium acuminatum produces bulbs that are spherical, less than 2 cm across and smelling like onions. [4] Scape is up to 40 cm tall, wearing an umbel of as many as 40 flowers. The flowers are pink to purple with yellow anthers.
Onions are a component of so many recipes—they can be pickled in vinegar, slow-roasted into melting onions, caramelized with balsamic, grilled and stuffed whole. When cooked, onions turn ...