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Marco Pierre White was born in Leeds, West Riding of Yorkshire on 11 December 1961, [4] the third of four sons to Maria-Rosa Gallina, an Italian immigrant from Veneto, and Frank White, a chef. When Marco was six, his mother died from a cerebral haemorrhage caused by complications from the birth of his younger brother.
Jamie Oliver has admitted that his hero, Marco Pierre White, still seriously dislikes him. White first called Oliver a “fat chef with a drum kit” in an interview with The Sun in 2007, before ...
The restaurant opened in January 1987. [1] It was a joint venture between chef Marco Pierre White and restaurateur Nigel Platts-Martin.The two had met while White was head chef at Lampwick's restaurant, and Platts-Martin subsequently purchased Harveys and placed White in charge of the kitchen. [2]
It is hosted by British celebrity chef Marco Pierre White. The first episode premiered on March 11, 2009 to low ratings. Two more episodes aired, each with worse ratings than the last. On March 26, 2009, NBC canceled the series, choosing to run repeats of Law & Order: Criminal Intent in the timeslot. [1]
The Restaurant Marco Pierre White, also known as The Restaurant, Restaurant Marco Pierre White and later Oak Room Marco Pierre White, was a restaurant run by chef proprietor Marco Pierre White. The Restaurant was opened at the Hyde Park Hotel , London, on 14 September 1993, after White left his previous restaurant, Harveys .
Much of Jazz Fest celebrates the Indigenous music and culture of New Orleans and Louisiana but the music encompasses nearly every style imaginable: blues, R&B, gospel, Cajun, Zydeco, Afro ...
Terry trained under Marco Pierre White at his kitchen "Harveys". He then went into business with Francesco Mattioli and bought The Walnut Tree in Abergavenny (previously run by Italian celebrity chef Franco Taruschio) and gained a Michelin star there. They subsequently parted company, with Mattioli remaining at the Walnut Tree.
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