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This is a list of plants that have a culinary role as vegetables. "Vegetable" can be used in several senses, including culinary, botanical and legal. This list includes botanical fruits such as pumpkins, and does not include herbs, spices, cereals and most culinary fruits and culinary nuts. Edible fungi are not included in this list.
PLU stickers with the number 4130 identifying them as Large Cripps Pink apples PLU code 4033 are for regular small lemon sold in the U.S.. Price look-up codes, commonly called PLU codes, PLU numbers, PLUs, produce codes, or produce labels, are a system of numbers that uniquely identify bulk produce sold in grocery stores and supermarkets.
Edible nuts and seeds – Nut is a fruit composed of a hard shell and a seed, where the hard-shelled fruit does not open to release the seed (indehiscent). In a culinary context, a wide variety of dried seeds are often called nuts, but in a botanical context, only ones that include the indehiscent fruit are considered true nuts. The translation ...
Experts agree that a diet rich in fruits and veggies is the way to go. Fruits can provide essential nutrients, fiber and a host of other health benefits. If you enjoy fruits frequently, that's great.
Download as PDF; Printable version; In other projects ... Edible plants include: List of culinary fruits; List of culinary herbs and spices ... List of leaf vegetables;
Download as PDF; Printable version; ... Fruit vegetables (7 C, 52 P) + ... List of culinary fruits; List of national fruits; Lists of foods; A.
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Download as PDF; Printable version; In other projects Wikimedia Commons; ... Fruit vegetables (7 C, 52 P) I. Inflorescence vegetables (1 C, 26 P) J. Vegetable juice ...