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Kebon Jeruk Tollway exit ramp Kebon Jeruk. Kebon Jeruk (Indonesian for "orange garden") is a district (kecamatan) of West Jakarta Administrative City, Indonesia. Kebon Jeruk is roughly bounded by Kali Pesanggrahan creek to the west, Kebayoran Lama Road to the south, Daan Mogot Road to the north, and Rawa Belong - Batu Sari Road to the east. The ...
Kebon Jeruk 8 14: Duri Kepa 8 15: Kedoya Panjang 8 16: Kedoya 8 17. 3 09. Damai Damai 8 18. 3 10. Jelambar Jelambar Pesing: 3 11: Grogol Grogol Grogol Reformasi (via skybridge) Grogol (Planned) Grogol Bus Terminal 3 12: Roxy Roxy 8 23: Petojo Petojo 2 19. 3 14. Pecenongan Pecenongan 2 18. 3 15. Juanda Juanda Juanda: 3 16: Pasar Baru: Pasar Baru
According to a 2008 Jakarta Post study, Sederhana was the most popular fast food chain in Indonesia. [5] A 2018 study by Roy Morgan Research found that Sederhana was still the most popular restaurant chain in Indonesia with 28.4 million customers in 2017–2018, due to its popularity outside the Greater Jakarta area where international fast food chains such as KFC were more popular. [6]
Kedoya Selatan (Indonesian for South Kedoya) is an administrative village in the Kebon Jeruk district, city of West Jakarta, Indonesia. It has postal code of 11520. [1] Taman Kedoya Baru. Taman Kedoya Baru residential estate and Kedoya Elok Apartment are located in this area. Taman Kedoya Sport Club is a sport center in the residential estate.
Kedoya Utara (Indonesian for North Kedoya) is an administrative village in the Kebon Jeruk district, city of West Jakarta, Indonesia. It has postal code of 11520, the same as Kedoya Selatan . [ 1 ]
Sukabumi Utara (Indonesian for North Sukabumi) is an administrative village in the Kebon Jeruk district, city of West Jakarta, Indonesia. It has postal code of 11540. It has postal code of 11540. [ 1 ]
Jakarta Inner Ring Road (Indonesian: Jalan Tol Lingkar Dalam Jakarta), also known as the Jakarta Inner-City Toll Road (Indonesian: Jalan Tol Dalam Kota Jakarta) is a toll road circling the city of Jakarta, Indonesia.
Padang dish or Minangkabau dish is the cuisine of the Minangkabau people of West Sumatra, Indonesia.It is among the most popular cuisines in Maritime Southeast Asia.It is known across Indonesia as Masakan Padang (Padang cuisine) after Padang, the capital city of Western Sumatra province. [1]