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  2. Phenethyl alcohol - Wikipedia

    en.wikipedia.org/wiki/Phenethyl_alcohol

    Phenethyl alcohol, or 2-phenylethanol, is an organic compound with the chemical formula C 6 H 5 CH 2 CH 2 OH. It is a colourless liquid with a pleasant floral odor. It occurs widely in nature, being found in a variety of essential oils. It is slightly soluble in water (2 ml per 100 ml of H 2 O), but miscible with most organic solvents.

  3. The 7 best gray hair treatments of 2025, according to hair ...

    www.aol.com/lifestyle/best-gray-hair-treatments...

    For those looking for dye- and product-free solutions, hair accessories such as headbands, scarves, or clips, as well as strategic hairstyling (braids, twists, or updos that minimize the ...

  4. Smell training - Wikipedia

    en.wikipedia.org/wiki/Smell_training

    Smell training or olfactory training is the act of regularly sniffing or exposing oneself to robust aromas [1] with the intention of regaining a sense of smell. The stimulating smells used are often selected from major smell categories, such as aromatic, flowery, fruity, and resinous. [1]

  5. What’s Hot In Hair Care? Scents and Cents - AOL

    www.aol.com/entertainment/hot-hair-care-scents...

    With 5 vitamins and 5 oils blended in each and every VO5 shampoo and conditioner bottle, this powerful lineup provides weightless moisture and soft, shiny hair. For over 50 years, VO5 has been ...

  6. Phenethyl acetate - Wikipedia

    en.wikipedia.org/wiki/Phenethyl_acetate

    Phenethyl acetate is the ester resulting from the condensation of acetic acid and phenethyl alcohol. Like many esters, it is found in a range of fruits and biological products. [1] It is a colorless liquid with a rose and honey scent and a raspberry-like taste. [2] [3]

  7. 1-Phenylethanol - Wikipedia

    en.wikipedia.org/wiki/1-phenylethanol

    1-Phenylethanol is found in nature as a glycoside, together with its hydrolase β-primeverosidase in tea (Camellia sinensis) flowers. [7] It is also reportedly present in cranberries, grapes, chives, Scottish spearmint oil, cheeses, cognac, rum, white wine, cocoa, black tea, filbert, cloudberries, beans, mushrooms, and endives.