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The pomelo (/ ˈ p ɒ m ɪ l oʊ, ˈ p ʌ m-/ POM-il-oh, PUM-; [2] [3] Citrus maxima), also known as a shaddock, is the largest citrus fruit. It is an ancestor of several cultivated citrus species, including the bitter orange and the grapefruit.
Banpeiyu (Japanese: 晩白柚) is a cultivar of pomelo which produces extremely large fruits. [1]A banpeiyu fruit became the world's heaviest pomelo when it was presented by Seiji Sonoda from Japan for the Guinness World Record at the Banpeiyu Competition in Yatsushiro, Kumamoto, Japan on December 25, 2014.
A bowl of mango pomelo sago in a dessert store Lei Garden's mango pomelo sago. Mango pomelo sago is a type of contemporary Hong Kong dessert.It usually includes diced mango, pomelo, sago, coconut milk, and milk.
Various fruits for sale at REMA 1000 grocery store in Tønsberg, Norway. This list contains the names of fruits that are considered edible either raw or cooked in various cuisines.
Pamplemousse may refer to: . The Pamplemousse, a racehorse.; Pamplemousses District, a location on Mauritius; Pomelo, a large citrus fruit known as 'pamplemousse' in French spoken in France
Pomelo. The Devanahalli pomelo (also called Devanahalli Pomello in official documents) is a variety of the citrus fruit pomelo (Citrus maxima) of the family Rutaceae.It is exclusively grown in the region around Devanahalli taluk, Bangalore Rural District, India, as an exotic crop variety. [1]
Important hybrids: Citrus × aurantiifolia – Key lime Citrus × aurantium – Bitter orange Citrus × latifolia – Persian lime Citrus × limon – Lemon Citrus × limonia – Rangpur
The tangelo (/ ˈ t æ n dʒ ə l oʊ / TAN-jə-loh, / t æ n ˈ dʒ ɛ l oʊ / tan-JEL-oh; C. reticulata × C. maxima or × C. paradisi), Citrus × tangelo, is a citrus fruit hybrid of a Citrus reticulata variety, such as mandarin orange or tangerine, and a Citrus maxima variety, such as a pomelo or grapefruit.