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Known as protein powerhouses, hard-boiled eggs are a smart and portable snack. Yet food experts suggest eating them cold rather than using a microwave to take the chill away.
Place the egg into the bowl of hot water, cover with a plate, and microwave at 50% power for 4 minutes for a hard-boiled egg. (If you like a runnier yolk, experiment with your microwave at 50% ...
To make a poached egg in the microwave, crack one egg in a mug and add 1/3 cup of water. Cover it with a dish, and set the microwave for 50 seconds on high. Cover it with a dish, and set the ...
There are three ways to make hard-boiled eggs:. You can pop 'em in an egg cooker, try the Test Kitchen-approved microwave approach, or go the old-fashioned route with a pot of boiling water.. If ...
The eggs turned into ribbons as they cooked from the boiling water. Paige Bennett. This method seemed like one of the weirdest tricks of the bunch because it involved mixing a bowl of boiling ...
Bethany Rosser, of Worcestershire, England, told U.K.-based SWNS she discovered a recipe on the popular cooking website Delish on how to make hard-boiled eggs in the microwave.