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  2. Diet and cancer - Wikipedia

    en.wikipedia.org/wiki/Diet_and_cancer

    Betel nut chewing causes oral cancer. [9] Stomach cancer is more common in Japan due to its high-salt diet. [9] [11] Dietary recommendations for cancer prevention typically include weight management and eating a healthy diet, consisting mainly of "vegetables, fruit, whole grains and fish, and a reduced intake of red meat, animal fat, and ...

  3. FODMAP - Wikipedia

    en.wikipedia.org/wiki/FODMAP

    Fructan intolerance does not explain the extra-digestive symptoms that people with non-celiac gluten sensitivity may develop, such as neurological disorders, fibromyalgia, psychological disturbances, and dermatitis. This review also found that FODMAPs may cause digestive symptoms when the person is hypersensitive to luminal distension. [3]

  4. Gastrointestinal cancer - Wikipedia

    en.wikipedia.org/wiki/Gastrointestinal_cancer

    Pancreatic cancer is the fifth most-common cause of cancer-related deaths in the United States, [8] and the seventh most-common in Europe. [9] In 2008, globally there were 280,000 new cases of pancreatic cancer reported and 265,000 deaths. [10] These cancers are classified as endocrine or nonendocrine tumors. The most common is ductal ...

  5. These are the 5 best and the 5 worst vegetables for you - AOL

    www.aol.com/lifestyle/2017-03-29-5-best-worst...

    In fact, it has been found that some vegetables may yield greater benefits than others, while other veggies are actually really bad for us. For example, one vegetable has the same sugary response ...

  6. Is 'Leaky Gut Syndrome' Really A Thing? Dietitians Weigh In - AOL

    www.aol.com/leaky-gut-syndrome-really-thing...

    Leaky gut can cause digestive issues like gas, bloating, constipation, and loose stools, Zeitlin says—but gastrointestinal symptoms aren’t the only signs that point to a leaky gut.

  7. Healthy diet - Wikipedia

    en.wikipedia.org/wiki/Healthy_diet

    Less than 5 grams of salt per day can reduce the risk of cardiovascular disease. [13] The WHO has stated that insufficient vegetables and fruit is the cause of 2.8% of deaths worldwide. [13] [failed verification] Other WHO recommendations include: ensuring that the foods chosen have sufficient vitamins and certain minerals;