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Plenty has designed a new AI-controlled modular grow system for multiple crops; they are opening a farm in Chesterfield, Virginia that will grow more than 4 million pounds of strawberries each year. The farm uses 97% less land and 97% less water than traditional farming. [48]
In September 2016, the AeroFarms Global Headquarters opened in a 70,000 square-foot facility in Newark, which is the largest indoor vertical farm in the world based on annual growing capacity. [5] The farm was built in a 75-year-old former steel mill facility and has the capacity to produce up to two million pounds of leafy greens per year. [6 ...
A 2020 U.S. survey found that typical indoor agriculture crops, per pound of crop yield, consumed between US$0.47 (for leafy greens) and US$1.38 (for microgreens) in inputs (especially seed, growing media, and nutrients) -- though tomatoes were reported at US$0.06 inputs per pound. Labor costs for container farms were reported at US$2.35 per pound.
In 2018, the company expanded its facilities with a large-scale salad farm and a laboratory for strawberry production. [8] In 2019, iFarm raised $1 million in a round led by Gagarin Capital. [9] [10] The same year, the company moved its headquarters to Helsinki, Finland. It opened 8 laboratories and launched a small point-of-sale herb ...
Polyface Farm is a farm located in rural Swoope, Virginia, run by Joel Salatin and his family. The farm is driven using unconventional methods with the goal of "emotionally, economically and environmentally enhancing agriculture". This farm is where Salatin developed and put into practice many of his most significant agricultural methods.
Emerging digital technologies have the potential to be game-changers for traditional agricultural practices. The Food and Agriculture Organization of the United Nations has referred to this change as a revolution: "a 'digital agricultural revolution' will be the newest shift which could help ensure agriculture meets the needs of the global population into the future."