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Lean Cuisine was created in 1981 to provide a healthier alternative to Stouffer's frozen meals. [4] It began with ten items and has expanded to include 100+ different meals. The brand name "Lean Cuisine" is considered by the FDA as a nutrient content claim, so all Lean Cuisine items are required to meet the "lean" criteria of less than 10 g fat ...
Stouffer's is a brand of frozen prepared foods currently owned by Nestlé. [1] Its products are available in the United States and Canada. Stouffer's is known for such popular fare as lasagna, macaroni and cheese, meatloaf, ravioli, fettuccine Alfredo, and salisbury steak. It also produces a line of reduced-fat products under the Lean Cuisine ...
Banquet and Stouffer's also came out with frozen meals during the 1950s and are still around today. eBay / Childhood Memorabilia-Vintage Items. ... marked by the introduction of Lean Cuisine.
We trolled the aisles of the frozen food section to find out which meals are worth sticking a fork in, and ranked the healthiest by sodium, fat, protein, and calorie levels, as well as the amount ...
Stouffer's Frozen Dinners. A 1978 ad for the Stouffer's line of TV dinners read: "Today your husband left on a business trip. ... Spaghetti Lean Cuisine. Lean Cuisines. In 1981, Stouffer's ...
The Swanson Company's first frozen dinner was a turkey dinner; eventually, the company added chicken and beef entrées. [1] With over half of American households owning televisions by the 1950s, the Swanson brothers called their frozen meals "TV dinners," suitable for eating on a folding tray in one's living room while watching television.