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  2. Everything You Need to Know About Acne, from Causes to ... - AOL

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    The link between diet and acne isn’t entirely understood, but it’s thought that some foods can contribute to acne, including: High-glycemic-index foods: These are foods that raise blood sugar ...

  3. Do bananas really have too much sugar? A dietitian on the ...

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    One medium banana contains 14 grams of natural sugar and 0 grams of added sugar. ... with natural sugar also provide many beneficial nutrients and are a healthy part of the diet. For example, a ...

  4. What’s the BRAT Diet? Foods to Include & Avoid ... - AOL

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    Foods to Include Banana. Like all the foods on a classic BRAT diet, bananas are simple to digest for the body. They also have enzymes that assist in digestion, plus potassium, an important ...

  5. Acne - Wikipedia

    en.wikipedia.org/wiki/Acne

    Acne (/ ˈ æ k n i / ⓘ AK-nee), also known as acne vulgaris, is a long-term skin condition that occurs when dead skin cells and oil from the skin clog hair follicles. [10] Typical features of the condition include blackheads or whiteheads, pimples, oily skin, and possible scarring.

  6. List of banana dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_banana_dishes

    This is a list of banana dishes and foods in which banana or plantain is used as a primary ingredient. A banana is an edible fruit produced by several kinds of large herbaceous flowering plants in the genus Musa. [1] In some countries, bananas used for cooking may be called plantains.

  7. Kwashiorkor - Wikipedia

    en.wikipedia.org/wiki/Kwashiorkor

    To prevent this from happening, parents can be educated on proper nutrition and the importance of breastfeeding infants to ensure they receive all the nutrients they need. [33] A diet rich in carbohydrates, fats that provide 10% of the total caloric needs, and proteins that provide 15% of the caloric needs can prevent kwashiorkor.

  8. Why You Should Be Eating a Banana Every Single Day - AOL

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    Bananas are a superfood packed with nutrients linked to benefits like healthier hearts, better bones and improved immunity.

  9. Cavendish banana - Wikipedia

    en.wikipedia.org/wiki/Cavendish_banana

    Cavendish bananas accounted for 47% of global banana production between 1998 and 2000, and the vast majority of bananas entering international trade. [1] The fruits of the Cavendish bananas are eaten raw, used in baking, fruit salads, and to complement foods. The outer skin is partially green when bananas are sold in food markets, and turns ...