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  2. These Are the Best Burritos at Taco Bell, According to ... - AOL

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    Cheesy Bean and Rice Burrito. Price: $1. Calories: 570. Taco Bell's take on this childhood classic includes creamy nacho cheese, jalapeno sauce, beans, and rice, making for a rich and gooey ...

  3. After Trying 13 Taco Bell Burritos, There Is a Clear Winner - AOL

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    Best Overall: Spicy Double Steak Grilled Cheese Burrito. Price: $6.79 Calories: 930 Vegetarian: No Overall Rating: 4.5/5 As Taco Bell’s most caloric and expensive item, this is a burrito of ...

  4. Dollar Cravings - Wikipedia

    en.wikipedia.org/wiki/Dollar_Cravings

    Calories [18] Price Beefy Fritos Burrito! [10] [19] A burrito with ground beef, rice, nacho cheese sauce, and Fritos corn chips. 430: $1+tax Cheesy Bean & Rice Burrito [10] [19] A burrito with a little cilantro, rice, beans, nacho cheese, and jalapeño sauce. 410: $1+tax Cheesy Roll Up [19] A sandwich wrap of three melted cheeses. 180: $1+tax ...

  5. The Taco Bell Value Menu, Ranked - AOL

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    2. Cheesy Bean and Rice Burrito. $1.69. As far as single items go, you’re not gonna find anything better. Beans, seasoned rice, and cheese are a time-tested burrito setup; T-Bell’s is no ...

  6. Taco Bell - Wikipedia

    en.wikipedia.org/wiki/Taco_Bell

    Taco Bell began experimenting with fast-casual and urban concepts when it created U.S. Taco Co. and Urban Taproom in 2014 reflecting a market shift due to the popularity of Chipotle Mexican Grill. The menu consisted of tacos with American fillings, and did not sell the food sold in Taco Bell restaurants, such as burritos.

  7. Taco Bell brought back 5 discontinued items from the last 60 ...

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    When the first Taco Bell restaurant opened in Downey, California, in 1962, it offered five items: frijoles, tostadas, burritos, tacos, and a chili burger. The menu has undergone multiple changes ...

  8. Mission burrito - Wikipedia

    en.wikipedia.org/wiki/Mission_burrito

    A Mission burrito (also known as a San Francisco burrito or a Mission-style burrito) is a type of burrito that first became popular during the 1960s in the Mission District of San Francisco, California. It is distinguished from other burritos by its large size and inclusion of rice and other ingredients. [1]

  9. Living Too Más: Taco Bell's Most 'Reheatable' Items ... - AOL

    www.aol.com/living-too-m-taco-bells-150000244.html

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