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  2. These 69 Chicken Thigh Recipes Have Us Switching To The ... - AOL

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    These sheet-pan dinners, soups, pasta dishes, and more featuring chicken thighs are sure to liven up your dinner table. These 69 Chicken Thigh Recipes Have Us Switching To The Dark Side Skip to ...

  3. 7 Substitutes for Chicken Broth You Probably Have on Hand - AOL

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    Water. You're sure to have this on hand! If your recipe calls for a small amount of broth for deglazing a pan or thinning out a soup, stew or sauce, try water instead in the same one-to-one ratio.

  4. 21 Winter Casserole Recipes You Can Make in an Hour or Less

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    Think of this creamy skillet casserole as a one-pan taco. The corn tortillas crisp up under the broiler, adding crunch to go with the creamy filling.

  5. Agliata - Wikipedia

    en.wikipedia.org/wiki/Agliata

    The origins of agliata date to ancient Rome. [1] It has been described as a social-class crossover — typical peasant food also used by upper-class people. [2] The Venetian, a 14th-century cookbook, stated that agliata can be served "with all kinds of meat", [2] as reported by the Liber de Coquina, first published in the 13th century, where it is stated it can be used to "accompany any kind ...

  6. Fettuccine Alfredo - Wikipedia

    en.wikipedia.org/wiki/Fettuccine_Alfredo

    In the United States, shelf-stable Alfredo sauce is sold by brands such as Ragú, Trader Joe's, Whole Foods Market, Bertolli, Kroger, Classico, Prego, Rao's, Newman's Own, Signature Select, and Saclà in glass jars for home cooks. Giovanni Rana and Buitoni sell fresh Alfredo sauces in plastic tubs that must be refrigerated.

  7. Garlic sauce - Wikipedia

    en.wikipedia.org/wiki/Garlic_sauce

    Simple garlic sauce is composed of garlic and another ingredient to suspend it via emulsion, such as oil, butter or mayonnaise. Various additional ingredients can be used to prepare the sauce. Garlic sauce can be used to add flavor to many foods and dishes, such as steak, fish, seafood, mutton, chops, chicken, eggs and vegetables.

  8. What’s the Best Substitute for Chicken Broth? Here Are 6 ...

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    Michelle Lee Photography/Getty Images. Best For: soups and stews Try this trick: Dissolve an old school bouillon cube in hot water as directed and use the liquid as a 1:1 swap for chicken broth.

  9. Tajín seasoning - Wikipedia

    en.wikipedia.org/wiki/Tajín_seasoning

    Tajín is used in a variety of preparations. It is used as a garnish, a condiment and an ingredient. [4] [9] [8] It is used in both sweet and savory dishes.[10]The blend is commonly used with fruit, but is also used with vegetables, dips, sauces, desserts, in cocktails such as micheladas, or to rim a margarita.