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  2. Colombian coffee growing axis - Wikipedia

    en.wikipedia.org/wiki/Colombian_coffee_growing_axis

    Coffee Axis (Spanish: Eje Cafetero) Coffee Triangle(Spanish: Triángulo del Café)The Coffee Axis (Spanish: Eje Cafetero) is a geographic, cultural, economic and ecological region of Colombia, located in the departments of Caldas, Risaralda and Quindío, as well as the regions of northwestern Tolima, northern and eastern Valle del Cauca and southwestern Antioquia, [1] including the capital ...

  3. How Colombian brothers build community of coffee lovers in ...

    www.aol.com/colombian-brothers-build-community...

    A Colombian investment banker and his prospective-lawyer brother left their careers on a whim. Now, the community is in love with their brews. How Colombian brothers build community of coffee ...

  4. Coffee production in Colombia - Wikipedia

    en.wikipedia.org/wiki/Coffee_production_in_Colombia

    While a 2011 New York Times article claimed that regional climate change associated with global warming had caused Colombian coffee production to decline from 12 million 132-pound bags, the standard measure, to 9 million bags between 2006 - 2010, with average temperatures rising 1 degree Celsius between 1980 and 2010, and average precipitation ...

  5. Economy of Colombia - Wikipedia

    en.wikipedia.org/wiki/Economy_of_Colombia

    The Colombian coffee growing axis (Spanish: Eje Cafetero), also known as the Coffee Triangle (Spanish: Triángulo del Café), is a part of the Colombian Paisa region in the rural area of Colombia, which is famous for growing and production of a majority of Colombian coffee, considered by some as the best coffee in the world.

  6. The Best Costco Coffee, According to Superfans - AOL

    www.aol.com/finance/best-coffee-buy-costco...

    Costco sells a variety of high-quality coffee beans (pre-ground and whole bean) at different price points, including the Kirkland Signature House Blend, French roast, and Colombian Supremo varieties.

  7. As I have in similar situations where I’ve been served the “world’s best coffee” in Turkey, Greece, Italy, France, Morocco, the Arabian peninsula (cardamom is a nice touch, but still no ...