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Perdue Farms is the parent company of Perdue Foods and Perdue AgriBusiness, based in Salisbury, Maryland. Perdue Foods is a major chicken, turkey, and pork processing company in the United States. Perdue AgriBusiness ranks among the top United States grain companies. Perdue Farms has 2021 annual sales of $8 billion.
It is the third largest poultry producer in the United States and produces 13.65 million chickens per week. On July 22, 2022, it merged with Wayne Farms to form Wayne-Sanderson Farms. [2] The new company is controlled by a joint venture between Cargill and Conti (also known as Continental Grain Co. or ContiGroup).
What became Mountaire Farms was founded in Arkansas in 1914 by Guy Cameron, who started a local feed business. [3] His son Ted Cameron built four feed mills in the 1950s to serve local growers. In 1959, the company started processing chickens, with Mountaire Poultry, Inc. incorporated in 1964.
Mattos said Pitman Family Farms is one of the fastest growing poultry companies in the San Joaquin Valley. Powering that growth and the estimated multi-million-dollar business are 1,300 to 1,500 ...
Companies, in this case Perdue, provide the birds, feed and tell the farmers how the chickens must be raised. The Charlotte Observer wrote about his case in a 2022 series that investigated poultry ...
In the United States, chickens were raised primarily on family farms or in some cases, in poultry colonies, such as Judge Emery's Poultry Colony [1] until about 1960. Originally, the primary value in poultry keeping was eggs, and meat was considered a byproduct of egg production. [2]