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Innovator is potato variety that is oblong in shape with a smooth skin. It is a popular potato variety in Europe and is gaining popularity in North America as a frying and baking potato. [1] The skin of the potato variety is russeted, similar to that of a Russet Burbank potato. Innovator also has shallow eyes with a cream coloured flesh. [2]
Young was born on October 21, 1929, in Fredericton, New Brunswick, and grew up on the Experimental Farm that was later to become the Agriculture Canada Research Station. [3] [4] Young’s father, Lou C. Young, was the first head of the Potato Breeding Section, and was also recognized with an Honorary Life Membership in The Potato Association of America in 1966.
Umatilla Russet (/ ˌ juː m ə ˈ t ɪ l ə /, YOO-mə-TIL-ə) is a moderately late maturing variety of potato especially suitable for frozen french fries processing. [1] It was jointly released by the Agricultural Experiment Station of Oregon, Idaho, and Washington and the U.S. Department of Agriculture in 1998. [2] '
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The bottom line is that people don’t always eat a standard portion size of potatoes (or many other foods). So estimating by the ounce could be all for naught. Related: 21 Sweet Potato Casserole ...
Best au gratin potatoes And if money wasn't tight in November, it's tight now, with all the gifts to get. December is not a great month for the college kid's wallet.