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Citrus glauca, commonly known as the desert lime, is a thorny shrub or small tree native to Queensland, New South Wales, and South Australia. [ 2 ] [ 3 ] The 1889 book The Useful Native Plants of Australia records the common names native kumquat and desert lemon.
Ahead, seasoned lime-growing experts reveal their best tips for growing a lime tree indoors, from planting to pruning. Meet the Expert. Eva Ward, co-owner of Ward’s Nursery and Garden Center.
Zanthoxylum fagara is a spreading shrub or small tree growing to 7 m (23 ft) tall. Its trunk is generally rough with gray bark and grows to about 0.25 m (0.82 ft) in diameter. The irregularly-shaped branches contain hooked spines with pinnate 5 cm (2.0 in) leaves. [4]
Cold-hardy citrus is citrus with increased frost tolerance and which may be cultivated far beyond traditional citrus growing regions. Citrus species and citrus hybrids typically described as cold-hardy generally display an ability to withstand wintertime temperatures below −5 to −10 °C (23 to 14 °F).
A lime is a citrus fruit, which is typically round, lime green in colour, 3–6 centimetres (1.2–2.4 in) in diameter, and contains acidic juice vesicles. [1]
Citrus australasica, the finger lime or caviar lime, is a thorny understorey shrub or small tree of lowland subtropical rainforest in the coastal border region of Queensland and New South Wales, Australia. It has edible fruits which are grown as a commercial crop.
Citrus gracilis (Kakadu lime or Humpty Doo lime) grows in eucalypt woodland in the Northern Territory [7] [5] and was first described in the scientific literature in 1998. [ 8 ] Citrus inodora ( Russell River lime or large-leaf Australian wild lime ) is rare, and endemic to northern Queensland .
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