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Crop coefficients are properties of plants used in predicting evapotranspiration (ET). The most basic crop coefficient, K c, is simply the ratio of ET observed for the crop studied over that observed for the well calibrated reference crop under the same conditions.
The Blaney–Criddle equation is a relatively simplistic method for calculating evapotranspiration.When sufficient meteorological data is available the Penman–Monteith equation is usually preferred.
Statistics are at the core of the work of the Food and Agriculture Organization of the United Nations (FAO), its mandate and strategic goals. Article I of its Constitution states that “The Organization shall collect, analyse, interpret and disseminate information relating to nutrition, food and agriculture. […] the term ‘agriculture ...
FAO 56 Penman-Monteith equation [ edit ] To avoid the inherent complexity of determining stomatal and atmospheric conductance, the Food and Agriculture Organization proposed in 1998 [ 1 ] a simplified equation for the reference evapotranspiration ET 0 .
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