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  2. Contadina - Wikipedia

    en.wikipedia.org/wiki/Contadina

    Contadina's products include tomato paste, tomato purée, tomato sauce, diced tomatoes, stewed tomatoes, crushed tomatoes, pizza sauce, as well as a few other products. In the early 1990s, Contadina also sold a "fresh" refrigerated bake-at-home pizza kit in grocery stores, though it received faint praise as "better than frozen", but not as good ...

  3. Chicken Cacciatore with Creamy Mashed Potatoes Recipe - AOL

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    canned diced tomato 1 can (14.5 oz.) Italian-style diced tomatoes, undrained 1 / 2 cup (1/2 of 8-oz. tub) PHILADELPHIA Chive & Onion 1/3 Less Fat than Cream Cheese

  4. Need a Substitute for Tomato Sauce? Here Are 10 Genius ... - AOL

    www.aol.com/substitute-tomato-sauce-10-genius...

    For this swap, David Joachim, author of The Food Substitutions Bible, recommends you use ½ cup tomato paste and ½ cup water to replace 1 cup of tomato sauce—just keep in mind that you’ll ...

  5. Sausage and Bean Ragoût Recipe - AOL

    www.aol.com/food/recipes/sausage-and-bean-ragout

    2 can (about 14.5 ounces each) Italian-style diced tomatoes; 1 can (about 15 ounces) white kidney beans (cannellini), rinsed and drained; 1 / 2 cup uncooked elbow pasta; 1 bag (about 6 ounces ...

  6. I Take Soup Season A Little Too Seriously - Here's All The ...

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    Sopa de fideo is a low-lift Mexican-style soup consisting of toasted fideo noodles in a base made of pureed tomato, onion, and garlic. If you love chicken noodle or tomato soups , then consider ...

  7. Tomato sauce - Wikipedia

    en.wikipedia.org/wiki/Tomato_sauce

    Italian tomato dishes range from simple pasta al pomodoro to the piquant puttanesca and arrabbiata sauces. Tomato-based sauces for pasta may also include sausage, clams, pancetta cubes, tuna, or vegetables. Tomato-garlic sauce is prepared using tomatoes as a main ingredient, and is used in various cuisines and dishes.

  8. Concasse - Wikipedia

    en.wikipedia.org/wiki/Concasse

    Tomato concassé. Concassé, from the French concasser, "to crush or grind", is a cooking term meaning to rough chop any ingredient, usually vegetables or fruit.This term is particularly applied to tomatoes, where tomato concassé is a tomato that has been peeled, seeded (seeds and skins removed), and chopped to specified dimensions.

  9. The 27 best recipes for using canned tomatoes - AOL

    www.aol.com/lifestyle/27-best-recipes-using...

    Yields 8-10 servings. Ingredients: 2 pounds potato (about 2 potatoes), peeled, medium dice. 2 pounds butternut squash (1 large), medium dice. 2 pounds cauliflower (1 large head), florets