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A wafer is a crisp, often sweet, very thin, flat, light biscuit, [1] often used to decorate ice cream, and also used as a garnish on some sweet dishes. [2] They frequently have a waffle surface pattern but may also be patterned with insignia of the food's manufacturer or may be patternless.
Kinder Bueno (Kinder is German for "children", bueno is Spanish for "good") is a chocolate biscuit and wafer confection made by Italian confectionery maker Ferrero.Part of the Kinder Chocolate brand line, Kinder Bueno is a hazelnut-cream-filled wafer covered in milk chocolate and a dark chocolate drizzle.
Necco Wafers (which retains the Necco name and logo), Sweethearts, and Canada Mints, as well as the equipment used to manufacture them, were sold to the Spangler Candy Company of Bryan, Ohio. In September 2018, Spangler announced plans to return the Necco Wafer to the market, initially giving a target date of November 2019. [ 7 ]
Oblea is a wafer dessert from several countries in Latin America, and has variants across Europe. It consists of two thin wafers sandwiching a sweet filling. While obleas are typically filled with arequipe, they may also contain jam, cheese, fruits, whipped cream, or a combination of multiple fillings.
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Neapolitan wafers (also called gaufrettes in some countries, though this term can refer to other foods) are wafer and chocolate-cream sandwich biscuits, first made by the Austrian company Manner in 1898. [1]
Radical Eats. Snack foods, insta-meals, cereals, and drinks tend to come and go, but the ones we remember from childhood seem to stick with us. Children of the 1970s and 1980s had a veritable ...
Nabisco Vanilla Wafers box, prior to the 1967 name change Banana pudding with Nilla wafers around the outside. Nilla Wafers are a wafer-style cookies made by Nabisco, a subsidiary of Illinois-based Mondelēz International. The name is a shortened version of vanilla, the flavor profile common to all Nilla-branded products in previous years.