Search results
Results From The WOW.Com Content Network
Guantanamo Bay Naval Base (Spanish: Base Naval de la Bahía de Guantánamo), officially known as Naval Station Guantanamo Bay or NSGB, (also called GTMO, pronounced Gitmo / ˈ ɡ ɪ t m oʊ / GIT-moh as jargon by members of the U.S. military [1]) is a United States military base occupying a location on 45 square miles (117 km 2) of land and water [2] on the shore of Guantánamo Bay at the ...
Guacamole (Spanish: [ɡwakaˈmole] ⓘ; informally shortened to guac in the United States [1] since the 1980s) [2] is an avocado-based dip, spread, or salad first developed in Mexico. [3] In addition to its use in modern Mexican cuisine , it has become part of international cuisine as a dip, condiment , and salad ingredient.
Cayenne pepper (base), [11] vinegar, salt New Iberia, Iberia Parish, Louisiana, US: 240 mg of sodium per 5 g (10% DV) Mad dog 357 [12] Distilled vinegar, 3 million Scoville chile extract, evaporated cane juice, fresh Habanero peppers, garlic, onion, 160,000 Scoville cayenne pepper, spices, and xathan gum [13] 357,000 [13]
For premium support please call: 800-290-4726 more ways to reach us
Latin America is a highly racially, ethnically, and geographically diverse with varying cuisines. Some items typical of Latin American cuisine include maize-based dishes arepas, empanadas, pupusas, tacos, tamales, tortillas and various salsas and other condiments (guacamole, pico de gallo, mole, chimichurri, chili, aji, pebre).
Other sauces use some type of fruits or vegetables as the base and add the chili peppers to make them hot. [5] Manufacturers use many different processes from aging in containers to pureeing and cooking the ingredients to achieve a desired flavor.
Guacamelee! is a hybrid 2D Metroidvania-style action platform and brawler.Players control the luchador Juan and explore an open, non-linear world to complete the central story objectives while collecting necessary character upgrades and battling enemies.
Ignacio Anaya used triangles of fried tortilla for the nachos he created in 1943. [3]The triangle-shaped tortilla chip was popularized by Rebecca Webb Carranza in the 1940s as a way to make use of misshapen tortillas rejected from the automated tortilla manufacturing machine that she and her husband used at their Mexican delicatessen and tortilla factory in southwest Los Angeles.