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Smithfields Restaurant and Bar's menu includes Southern cuisine options such as baked beans, brisket, collards, and fried chicken. [3] The farm-to-table restaurant has been described as a "meta mecca" with a "breezy atmosphere, cheery packed bar and local focus", [ 6 ] and a "casual steakhouse with thoughtful attention to detail".
In 2022, MÄS was included in The New York Times ' list of the top 50 restaurants in the U.S. [2] [5] Megan duBois selected MÄS for Oregon in Eat This, Not That's 2022 list of the best farm-to-table restaurants in each U.S. state. [6] Susanne Robertson included the business in Eater Portland 's 2022 list of Ashland's 20 "essential" eateries. [3]
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Pages in category "Ashland, Oregon" The following 32 pages are in this category, out of 32 total. ... Sammich (restaurant) Smithfields (Ashland, Oregon) T.
This page was last edited on 23 December 2023, at 23:14 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
Shortly after Chelo opened at Dame Collective in 2023, Contreras was named Chef of the Year by Eater Portland. [12] [17] The website's Janey Wong wrote in part, "Even for folks who haven't had the chance to visit Chelo, Contreras is ubiquitous in the fabric of Portland's food scene — she's a staple at many of the city's biggest food events, her condiment line is stocked at fine food markets ...
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The same year the Enders Building brought its shops, restaurant, and Columbia Hotel to Ashland the Citizens Banking and Trust Co. Building went up next door (with a bank, grocery, and professional offices), while a four-story Elks Lodge (BPOE #944) was constructed directly across the street—all part of the 1909–1913 building boom [5] that ...