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  2. Henderson–Hasselbalch equation - Wikipedia

    en.wikipedia.org/wiki/Henderson–Hasselbalch...

    The Henderson–Hasselbalch equation can be used to model these equilibria. It is important to maintain this pH of 7.4 to ensure enzymes are able to work optimally. [10] Life threatening Acidosis (a low blood pH resulting in nausea, headaches, and even coma, and convulsions) is due to a lack of functioning of enzymes at a low pH. [10]

  3. pH - Wikipedia

    en.wikipedia.org/wiki/PH

    pH values can be measured in non-aqueous solutions, but they are based on a different scale from aqueous pH values because the standard states used for calculating hydrogen ion concentrations are different. The hydrogen ion activity, a H +, is defined [21] [22] as:

  4. Aqion - Wikipedia

    en.wikipedia.org/wiki/Aqion

    In order to flatten the steep learning curve aqion provides an introduction to fundamental water-related topics in form of a "chemical pocket calculator". Second. The program mediates between two terminological concepts: The calculations are performed in the "scientific realm" of thermodynamics (activities, speciation, log K values, ionic ...

  5. Acid dissociation constant - Wikipedia

    en.wikipedia.org/wiki/Acid_dissociation_constant

    In particular, the pH of a solution can be predicted when the analytical concentration and pK a values of all acids and bases are known; conversely, it is possible to calculate the equilibrium concentration of the acids and bases in solution when the pH is known. These calculations find application in many different areas of chemistry, biology ...

  6. Buffer solution - Wikipedia

    en.wikipedia.org/wiki/Buffer_solution

    The smaller the difference, the more the overlap. In the case of citric acid, the overlap is extensive and solutions of citric acid are buffered over the whole range of pH 2.5 to 7.5. Calculation of the pH with a polyprotic acid requires a speciation calculation to be performed. In the case of citric acid, this entails the solution of the two ...

  7. Acid value - Wikipedia

    en.wikipedia.org/wiki/Acid_value

    In chemistry, acid value (AV, acid number, neutralization number or acidity) is a number used to quantify the acidity of a given chemical substance.It is the quantity of base (usually potassium hydroxide (KOH)), expressed as milligrams of KOH required to neutralize the acidic constituents in 1 gram of a sample.

  8. Acidity function - Wikipedia

    en.wikipedia.org/wiki/Acidity_function

    The pH scale is by far the most commonly used acidity function, and is ideal for dilute aqueous solutions. Other acidity functions have been proposed for different environments, most notably the Hammett acidity function , H 0 , [ 3 ] for superacid media and its modified version H − for superbasic media.

  9. Weak base - Wikipedia

    en.wikipedia.org/wiki/Weak_base

    Given its greater H + concentration, the formula yields a lower pH value for the weak base. However, pH of bases is usually calculated in terms of the OH − concentration. This is done because the H + concentration is not a part of the reaction, whereas the OH − concentration is. The pOH is defined as: