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  2. 73 Brands That Are Still Made Right Here in the USA - AOL

    www.aol.com/73-brands-still-made-usa-123000180.html

    Although Weber does make gas models overseas, all other Weber grills are made at the company's headquarters in Palatine, Illinois, including Cheapism's pick for best charcoal grill. Airstream ...

  3. The best 4th of July grill sales happening today - AOL

    www.aol.com/lifestyle/best-4th-of-july-grill...

    Liquid propane, or gas grills, may not give you the perfect sear the way a charcoal grill can, but they still boast many perks. Gas grills are more convenient — faster, less hassle, etc. — but ...

  4. Char-Broil - Wikipedia

    en.wikipedia.org/wiki/Char-Broil

    [3] The Char-Broil 19 (also known as the CB 19) is thought to be the first cast iron charcoal grill on the market. [3] Hardware stores that carried the Bradley's agricultural and stove supplies begin selling the cast-iron charcoal grill for $19, which were purchased and delivered across the United States. [2] First Char-Broil charcoal grill.

  5. Weber Inc. - Wikipedia

    en.wikipedia.org/wiki/Weber_Inc.

    Replica of the original 1951 Weber kettle grill. Weber-Stephen was originally incorporated on May 8, 1893, as Weber Bros. Metal Works. [3]In 1951, the original round charcoal kettle grill was built by George Stephen Sr., a then part-owner of the sheet metal shop in Chicago who sought to improve on the brazier he had been using to cook with at home. [4]

  6. Barbecue grill - Wikipedia

    en.wikipedia.org/wiki/Barbecue_grill

    The simplest and most inexpensive of charcoal grills, the brazier grill is made of wire and sheet metal and composed of a cooking grid placed over a charcoal pan. Usually the grill is supported by legs attached to the charcoal pan. The brazier grill does not have a lid or venting system.

  7. Grilling - Wikipedia

    en.wikipedia.org/wiki/Grilling

    Sear-grill and gear grilling is a process of searing food items over high temperatures. Sear grilling can be achieved using a gas grill, charcoal grill, hybrid grill, or infrared grill where the below flame heats the grill grates to temperatures over 480 °C (900 °F). Sear-grilling instantly sears the outside of meat to make the food more ...

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