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  2. Wikipedia : Featured pictures/Plants/Fruits

    en.wikipedia.org/.../Plants/Fruits

    Directory of featured pictures Animals · Artwork · Culture, entertainment, and lifestyle · Currency · Diagrams, drawings, and maps · Engineering and technology · Food and drink · Fungi · History · Natural phenomena · People · Photographic techniques, terms, and equipment · Places · Plants · Sciences · Space · Vehicles · Other ...

  3. Jamaican tangelo - Wikipedia

    en.wikipedia.org/wiki/Jamaican_tangelo

    The light-green surface blemishes turn orange when the fruit is at its peak ripeness. The Jamaican tangelo is usually slightly larger than a grapefruit (but this varies) and has fewer seeds. The flesh is very juicy and tends toward the sweet side of the tangerine rather than the bitter side of its grapefruit lineage, with a fragrant rind.

  4. List of citrus fruits - Wikipedia

    en.wikipedia.org/wiki/List_of_citrus_fruits

    Citrus bergamia, the bergamot orange, is a fragrant citrus fruit the size of an orange, with a yellow or green colour similar to a lime, depending on ripeness. Genetic research into the ancestral origins of extant citrus cultivars found bergamot orange to be a probable hybrid of lemon and bitter orange.

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  6. List of Brazilian fruits - Wikipedia

    en.wikipedia.org/wiki/List_of_Brazilian_fruits

    Print/export Download as PDF; Printable version; In other projects ... This is a list of edible fruits that are native to, acclimatized to, or widely cultivated in ...

  7. Category:Fruit - Wikipedia

    en.wikipedia.org/wiki/Category:Fruit

    Print/export Download as PDF; Printable version; In other projects ... Pages in category "Fruit" The following 24 pages are in this category, out of 24 total.

  8. List of culinary fruits - Wikipedia

    en.wikipedia.org/wiki/List_of_culinary_fruits

    The definition of fruit for this list is a culinary fruit, defined as "Any edible and palatable part of a plant that resembles fruit, even if it does not develop from a floral ovary; also used in a technically imprecise sense for some sweet or semi-sweet vegetables, some of which may resemble a true fruit or are used in cookery as if they were ...

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