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  2. How to Make French Toast 10x Better, According to Reddit - AOL

    www.aol.com/lifestyle/french-toast-10x-better...

    The Secret Ingredient for Better French Toast. The Reddit post was originally posted in the Old Recipes forum by user @meatzilla1 and it focuses on a recipe for The Invisible Banana French Toast ...

  3. I Finally Perfected How To Caramelize Onions, Now I'm ... - AOL

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    The comfort food classic gets a grown-up upgrade from Gruyère and caramelized onions in this recipe, lending that rich French onion flavor you know and love to extra-cheesy mac & cheese. Get the ...

  4. How to Make Classic French Toast for Weekend (or ... - AOL

    www.aol.com/classic-french-toast-weekend-weekday...

    4. Next, make your custard. Combine egg, plus egg yolks, half and half, vanilla extract, cinnamon and brown sugar in a small bowl and whisk until evenly mixed.

  5. Triple Cinnamon Raisin French Toast Recipe - AOL

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    1. Whisk egg, egg white, milk, stevia (or vanilla), and cinnamon in a shallow dish. 2. Soak bread on both sides, until evenly coated. 3. Heat skillet and add butter.

  6. French toast - Wikipedia

    en.wikipedia.org/wiki/French_toast

    French toast was popularly served in railroad dining cars of the early and mid-20th century. The Santa Fe was especially known for its French toast, and some railroads provided recipes for these and other dining car offerings to the public as a promotional feature. [51] The dish is commonly eaten with butter, powdered sugar, and maple syrup ...

  7. 14 Fabulous French Toast Recipes - AOL

    www.aol.com/lifestyle/food-14-fabulous-french...

    Basic French toast can be topped with cinnamon sugar or maple syrup, but there are so many ways to liven up The sweet, warm bread drizzled in toppings is a great way to start anymore morning.

  8. Cinnamon French Toast Crunch Recipe - AOL

    www.aol.com/food/recipes/cinnamon-french-toast...

    Repeat on the other side of the bread so that both sides will be covered in sugar. Make sure that the cinnamon you sprinkled is completely covered by sugar, or else the cinnamon will burn.

  9. Quatre épices - Wikipedia

    en.wikipedia.org/wiki/Quatre_épices

    The blend of spices will typically use a larger proportion of pepper (usually white pepper) than the other spices, but some recipes suggest using roughly equal parts of each spice. In French cooking, it is typically used in soup, ragout and pot-cooked dishes, vegetable preparations and charcuterie , such as pâté , sausages and terrines .