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  2. Make Blueberry Upside-Down Cake For Your Next Cookout - AOL

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    Blueberry Topping. Cooking spray. 2 1/2 c. blueberries. 1/4 c. granulated sugar. 2 tbsp. lemon juice. 1/8 tsp. kosher salt. Cake. 1 1/2 c. all-purpose flour. 1 1/2 tsp. baking powder. 1/2 tsp ...

  3. The 40 Best Blueberry Recipes to Make While They’re ... - AOL

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  4. What Is Big Mama’s Secret Cinnamon Roll Poke Cake?

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    Big Mama’s Secret Cinnamon Roll Poke Cake Recipe. By r/HumawormDoc on Reddit. Ingredients. 2 cups self-rising flour. 4 large eggs. ½ cup Crisco. 1 ½ cups granulated sugar.

  5. The Washington Post - Wikipedia

    en.wikipedia.org/wiki/The_Washington_Post

    The Washington Post is regarded as one of the leading daily American newspapers along with The New York Times, the Los Angeles Times, and The Wall Street Journal. [18] The Post has distinguished itself through its political reporting on the workings of the White House, Congress, and other aspects of the U.S. government.

  6. Coconut cake - Wikipedia

    en.wikipedia.org/wiki/Coconut_cake

    One constant characteristic of coconut cake is the use of shredded coconut (often toasted and/or sweetened) to cover the frosting. One popular variation of coconut cake is coconut poke cake. While traditional coconut cake is round and multi-layered, coconut poke cake is either a white or yellow cake that is rectangular and single-layered.

  7. Washingtonpost.Newsweek Interactive - Wikipedia

    en.wikipedia.org/wiki/Washingtonpost.Newsweek...

    Washingtonpost.Newsweek Interactive was an online subsidiary of The Washington Post Company, headquartered in Arlington, Virginia, United States. WPNI operated washingtonpost.com, the website of the Washington Post, as well as the Web sites Newsweek.com, Slate, Foreign Policy Magazine, Budget Travel Online, Sprig, LoudonExtra.com, The Root and TheBigMoney.

  8. Maura Judkis - Wikipedia

    en.wikipedia.org/wiki/Maura_Judkis

    Maura Louise Judkis is an American journalist and writer. [1] She has received recognition as a humorist, essayist, food taster, and video presenter. Since 2011, she has written for the Washington Post and is a general assignment reporter for the paper's style section.

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