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Early European Farmers (EEF) [a] were a group of the Anatolian Neolithic Farmers (ANF) who brought agriculture to Europe and Northwest Africa.The Anatolian Neolithic Farmers were an ancestral component, first identified in farmers from Anatolia (also known as Asia Minor) in the Neolithic, and outside in Europe and Northwest Africa, they also existed in Iranian Plateau, South Caucasus ...
Near Eastern Neolithic farmers which split from the European hunter-gatherers about 40,000 years ago started to spread out across Europe by 8,000 years ago, ushering in the Neolithic with Early European Farmers (EEF). EEF contribute about 30% of ancestry to present-day Baltic populations, and up to 90% in present-day Mediterranean populations.
Map of the spread of farming into Europe up to about 3800 BC Female figure from Tumba Madžari, North Macedonia. The European Neolithic is the period from the arrival of Neolithic (New Stone Age) technology and the associated population of Early European Farmers in Europe, c. 7000 BC (the approximate time of the first farming societies in Greece) until c. 2000 –1700 BC (the beginning of ...
A population related to this individual was the main source of the ancestry of later Anatolian Neolithic Farmers (also known as Early European Farmers), who along with Western Hunter Gatherers (WHG) and Ancient North Eurasians (via Eastern Hunter Gatherers and or Western Steppe Herders) are one of the three currently known ancestral genetic ...
The EHG have been argued by some to represent a possible source for the Pre-Proto-Indo-European language (see also Father Tongue hypothesis).Unlike the Yamnaya culture people (or closely related groups), which are associated with speakers of Proto-Indo-European, the EHG-rich Dnieper–Donets culture people show no evidence of Caucasus Hunter-Gatherer (CHG) or Early European Farmer (EEF ...
Farmers in Europe moved from a two field crop rotation to a three field crop rotation in which one field of three was left fallow every year. This resulted in increased productivity and nutrition, as the change in rotations led to different crops being planted, including legumes , such as peas, lentils and beans.
In the early 3rd millennium BCE, the Corded Ware culture appeared in Northern Europe. Its peoples were of marked steppe-related ancestry and traced their origins in cultures further east. This period is distinguished by the construction of numerous defensive palisades in Funnelbeaker territory, which may be a sign of violent conflict between ...
The first early European modern humans appear in the fossil record about 48,000 years ago, during the Paleolithic era. Settled agriculture marked the Neolithic era, which spread slowly across Europe from southeast to the north and west. The later Neolithic period saw the introduction of early metallurgy and the use of copper-based tools and ...