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  2. Cassava-based dishes - Wikipedia

    en.wikipedia.org/wiki/Cassava-based_dishes

    Cassava (Haitian Creole: kasav) (French: Cassave) is a popular starch and common staple in Haiti where it is often eaten as part of a meal or occasionally by itself. It is usually eaten in bread form, [6] often with peanut butter spread on the top or with milk. [7] [8] Cassava flour, known as musa or moussa, is boiled to create a meal of the ...

  3. Ersatz good - Wikipedia

    en.wikipedia.org/wiki/Ersatz_good

    In World War II, Ersatzbrot (substitute bread) made of potato starch, frequently stretched with extenders such as sawdust, was furnished to soldiers as Kommissbrot, a dark German bread baked from rye and other flours used for military rations, [5] [6] and also to prisoners of war.

  4. Haupia - Wikipedia

    en.wikipedia.org/wiki/Haupia

    Cornstarch (grain starch) is often substituted for pia in modern recipes which give a different texture overall more akin to gelatin. A suitable substitute for arrowroot starch would be another root starch like potato starch or tapioca. Traditional haupia is vegan and does not contain gelatin, eggs, or dairy.

  5. How to Make Bread Pudding the Old-Fashioned Way

    www.aol.com/bread-pudding-old-fashioned-way...

    Add in the brown sugar and stir until completely dissolved. Gradually stir in the cream and bring the liquid to a boil. As soon as you see bubbles start to rapidly rise, turn down the burners so ...

  6. Eggnog Bread Pudding Is Dessert You Can Eat for Breakfast - AOL

    www.aol.com/eggnog-bread-pudding-dessert-eat...

    For the bread pudding: Grease a 13-by-9-inch baking dish with butter. Toss together the bread cubes and raisins in the prepared dish; spread into an even layer and set aside.

  7. Tapioca - Wikipedia

    en.wikipedia.org/wiki/Tapioca

    The fine-grained tapioca starch is called polvilho, and it is classified as either "sweet" or "sour." Sour polvilho is commonly used in dishes such as pão de queijo or "cheese bread," in which the starch is mixed with a hard cheese, usually matured Minas cheese (could be substituted by Parmesan cheese), eggs and butter and baked in the oven ...

  8. Bread and Butter Pudding Recipe - AOL

    homepage.aol.com/food/recipes/bread-and-butter...

    Pour over bread. Let stand 5 min. Sprinkle with brown sugar. Bake for 35 to 40 min. or until custard is set. Serve warm or at room temperature. Tip: Substitute 8-cup glass measure for saucepan. Place cream and milk in 8-cup glass measure. Microwave on medium about 7 min. or until warm. Make ahead: Prepare recipe and assemble in prepared dish ...

  9. Bread Flour Substitute: What to Use Instead - AOL

    www.aol.com/lifestyle/bread-flour-substitute...

    Bread Baking for Beginners: Everything You Should Know (Including 18 Easy Bread Recipes to Try ASAP) W. ... If you’re looking for the best bread flour substitute, the ideal swap is simpler than ...