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Avocado toast. Avocado toast is an open sandwich consisting of toasted bread topped with mashed avocado, plus any of a variety of spices and flavorful ingredients; the most popular include salt and black pepper, lemon juice or other citrus flavors, olive oil, hummus, vinegar, red pepper, feta, duqqa and tomato.
Leslie Garetto, a recipe developer, food stylist, and culinary producer, says she makes avocado toast using sliced and mashed fruit. The slices give a beautiful, even coverage, but without a bit ...
1. Toast bread slices. Slice a ripe avocado in half. Squeeze the meat of the avocado onto the toasted bread and spread it evenly. 2. Cut a lime in half and gently squeeze the juice over the ...
Memorize this recipe, then use it as a jumping-off point to customize your avocado toast—the variations are endless! Plus, get tips for how to choose a ripe avocado, the right bread to use and more.
Enjoy these meal-prep-friendly egg bites as is, or serve with a dollop of salsa or hot sauce, or sliced avocado. View Recipe. Avocado-Egg Toast. Photographer: Fred Hardy, Food Stylist: Margaret ...
Avocado toast – an open sandwich prepared using mashed avocado on toast. Avocado tofu donburi – an Asian "rice bowl dish" consisting of avocado, tofu, okra or other ingredients simmered together and served over rice. [10] Deep-fried avocado – avocado that has been breaded or battered and deep-fried. [11] [12] The dish can be stuffed with ...
A variety of additional ingredients can be used. [1] Beans on toast [2] – Today, baked beans are a staple convenience food in the UK, often eaten as part of the modern full English breakfast and particularly on toast (called simply 'beans on toast'), the first document reference to beans being added onto toast, which were served at popular ...
Best Savory Breakfast: Whole-Grain Avocado Toast with Spinach and Poached Egg. Ingredients: 1 slice whole-grain or whole-wheat bread. 1/2 avocado, mashed. Fresh spinach leaves.