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  2. The pollening is coming. What to know about this allergy season.

    www.aol.com/pollening-coming-know-allergy-season...

    Here's a little information to help you protect yourself so you can enjoy the few short months of good weather in New England The three pollen seasons: Trees, grass and weeds A birch tree in the ...

  3. Yep, Allergies Might Be to Blame for Your Upset Stomach ... - AOL

    www.aol.com/news/fall-allergies-might-blame...

    “Different allergens and pollen spike throughout the year, and it can sometimes be difficult to diagnose gastrointestinal issues due to seasonal allergies because oftentimes upper respiratory ...

  4. Pollen - Wikipedia

    en.wikipedia.org/wiki/Pollen

    Pollen itself is not the male gamete. [4] It is a gametophyte, something that could be considered an entire organism, which then produces the male gamete.Each pollen grain contains vegetative (non-reproductive) cells (only a single cell in most flowering plants but several in other seed plants) and a generative (reproductive) cell.

  5. Allergic rhinitis - Wikipedia

    en.wikipedia.org/wiki/Allergic_rhinitis

    Pollen is often considered as a cause of allergic rhinitis, hence called hay fever (See sub-section below). [citation needed] Predisposing factors to allergic rhinitis include eczema (atopic dermatitis) and asthma. These three conditions can often occur together which is referred to as the atopic triad. [25]

  6. Antigen - Wikipedia

    en.wikipedia.org/wiki/Antigen

    An illustration that shows how antigens induce the immune system response by interacting with an antibody that matches the molecular structure of an antigen. In immunology, an antigen (Ag) is a molecule, moiety, foreign particulate matter, or an allergen, such as pollen, that can bind to a specific antibody or T-cell receptor. [1]

  7. Allergy - Wikipedia

    en.wikipedia.org/wiki/Allergy

    Other food allergies, affecting less than 1 person per 10,000 population, may be considered "rare". [47] The most common food allergy in the US population is a sensitivity to crustacea . [ 47 ] Although peanut allergies are notorious for their severity, peanut allergies are not the most common food allergy in adults or children.