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  2. Snow cone - Wikipedia

    en.wikipedia.org/wiki/Snow_cone

    A snow cone (or snow kone, sno kone, sno-kone, sno cone, or sno-cone) is a variation of shaved ice or ground-up ice desserts commonly served in paper cones or foam cups. [1] The dessert consists of ice shavings that are topped with flavored sugar syrup.

  3. Shaved ice - Wikipedia

    en.wikipedia.org/wiki/Shaved_ice

    Shaved ice gola with milk cream, mawa and syrups, India. In South Asia, snow cones are enjoyed as a low-cost summer treat, often shaved by hand. In India, known as gola or chuski; flavored with sugar syrups, fruit flavors, and several other regional flavors like rose, khus, or kala-khatta. It is often topped with condensed milk.

  4. This Raspberry-Vodka Snow Cone Cocktail Is a Must-Have for ...

    www.aol.com/raspberry-vodka-snow-cone-cocktail...

    Stir 6 tablespoons syrup and vodka in a glass measuring cup. Pulse 2 cups ice cubes on the crush setting in a blender until shaved. Immediately scoop ice halfway full into a chilled coupe glass.

  5. Tiger's blood - Wikipedia

    en.wikipedia.org/wiki/Tiger's_blood

    Tiger's blood or tiger blood is a flavor of shave ice, [1] snow cones, [2] and other products. [3]It does not contain blood or anything from tigers. [2] [1] The flavor is a combination of strawberry, watermelon, and a smaller amount of coconut, [1] [2] though some syrup makers have slightly different recipes and add other flavors like cherry.

  6. Best Soft Serve Ice Cream Shops in America - AOL

    www.aol.com/finance/best-soft-serve-ice-cream...

    Homemade toppings, 20 rotating specialty flavors like fruity cereal milk or yellow cake batter, and generous cones keep soft serve lovers loyal to Belts' Soft Serve. Over 30 varieties of cones ...

  7. Piragua (food) - Wikipedia

    en.wikipedia.org/wiki/Piragua_(food)

    A piragua Spanish pronunciation: [p i ˈ ɾ a. ɣ w a] [1] is a Puerto Rican shaved ice dessert, shaped like a cone, consisting of shaved ice and covered with fruit-flavored syrup. Piraguas are sold by vendors, known as piragüeros, from small, traditionally brightly colored pushcarts offering a variety of flavors.