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However, the co-product from this process will produce corn oil, corn gluten meal, corn germ meal, corn gluten and feed steep water. The average of one bushel of corn generally will have about 32 lb of starch or 33 lb sweeteners or 2.5 gallons of fuel ethanol and 11.4 lb gluten feed and 3 lb gluten meal and 1.6 lb corn oil. [9] [10]
For example, wet-milling plants can separate a 56-pound bushel of corn into more than 31 pounds of cornstarch (which in turn can be converted into corn syrups or corn ethanol), 15 pounds of corn gluten meal for use in animal feed, and nearly 2 pounds of corn oil.
Water is necessary for plants, but only a small amount of water taken up by the roots is used for growth and metabolism. The remaining 97–99.5% is lost by transpiration and guttation . [ 3 ]
Through a natural process commonly called "corn sweat," water evaporating from plants enters the atmosphere, combines with other water molecules and humidifies the air. In the Plains and Midwest ...
As a plant that uses C 4 carbon fixation, maize is a considerably more water-efficient crop than plants that use C 3 carbon fixation such as alfalfa and soybeans. Maize is most sensitive to drought at the time of silk emergence, when the flowers are ready for pollination.
And do not plant in single rows. Plant in blocks instead. If you are planting sweet corn, either plant it 250 feet away from the Indian corn or plant a variety that won’t bloom at the same time ...
[13] [14] The total water extraction from center-pivot irrigation in the area is estimated to be about 5.42 million acre-feet of water per year. [15] In 1950, irrigated cropland covered 100,000 hectares (250,000 acres). With the use of center-pivot irrigation, nearly 1.2 million hectares (3 million acres) of land were irrigated in Kansas alone.
Corn is the most valuable crop in Kansas – in 2022, farmers collected $3.6 billion from corn, at $7.2 a bushel, according to the U.S. Department of Agriculture. That’s $1.5 billion more than ...