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Founder. Amanda Hesser and Merrill Stubbs. Headquarters. New York. Website. food52 .com. Food52 is a recipe and cookware website. Founded in 2009 by Amanda Hesser and Merrill Stubbs, formerly of the New York Times, its website is intended as a platform for users to publish recipes and discuss cooking. The company also produces its own books.
Amanda Hesser (born 1971) is an American food writer, editor, cookbook author and entrepreneur. Most notably, she was the food editor of The New York Times Magazine, the editor of T Living, a quarterly publication of The New York Times, author of The Essential New York Times Cookbook which was a New York Times bestseller, and co-founder and CEO of Food52.
Occupation (s) Sports executive, public speaker and podcast host. Known for. First CEO of Barstool Sports. Children. 2. Erika Ayers Badan (formerly Nardini; born November 6, 1975) [1] is an American businesswoman and CEO of Food52. [2] Ayers served as the first CEO of Barstool Sports from 2016 to 2024.
ISBN 978-1-118-49386-1 – via Google Books. Krotz, Joanna (2015). Being Equal Doesn't Mean Being The Same. Motivational Press. ISBN 978-1628652505. Pimsleur, Julia (2015). Million Dollar Women: The Essential Guide for Female Entrepreneurs Who Want to Go Big. Simon & Schuster. ISBN 978-1-4767-9029-9 – via Google Books.
Irene Kuo. Irene Kuo, née Irene Hsingnee Yuan, (June 12, 1919 – July 19, 1993) was the author of The Key to Chinese Cooking and an influential popularizer of Chinese cuisine in the United States and the West during the 1960s and 1970s. [1] Her appearances on American talk-shows such as Johnny Carson's and Joan Rivers', as well as her ...
Emiko Davies is from Canberra, Australia and raised between Australia and China. [2] [3] She is of Japanese-Australian ethnicity. [1] Davies attended Rhode Island School of Design (RISD) in Providence, Rhode Island and graduated with a B.F.A. degree in Printmaking in 2002. [4] [5] She was inspired to cook by the book, Science in the Kitchen and ...
Food is any substance consumed by an organism for nutritional support. Food is usually of plant, animal, or fungal origin and contains essential nutrients such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is ingested by an organism and assimilated by the organism's cells to provide energy, maintain life, or stimulate ...
Wikipedia is a free content online encyclopedia written and maintained by a community of volunteers, known as Wikipedians, through open collaboration and the wiki software MediaWiki. Wikipedia is the largest and most-read reference work in history, [1] [2] and is consistently ranked among the ten most visited websites ; as of May 2024 [update ...