Ads
related to: restaurants in fremont neighborhood seattle
Search results
Results From The WOW.Com Content Network
This page was last edited on 14 September 2024, at 04:48 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
Sea Wolf (also known as Sea Wolf Bakers and Sea Wolf Bakery) [1] [2] is a bakery in Seattle's Fremont neighborhood, in the U.S. state of Washington. [3] Jesse and Kit Schumann are co-owners; [4] [5] the brothers founded the business in 2014. [6] The menu includes breads, pizza, [7] cinnamon rolls, [8] cookies, croissants, [9] and other pastries.
Kamonegi is a Japanese [1] restaurant in Seattle's Fremont neighborhood, in the U.S. state of Washington. [2] The menu includes soba bowls and tempura. Kamonegi was the Seattle Metropolitan 's 2018 Restaurant of the Year. [3] Jessica Voelker and Stefan Milne included the business in Conde Nast Traveler 's 2021 list of Seattle's 21 best ...
Local Tide is a seafood restaurant operating from Fremont's Cedar Speedster Building on North 36th Street. [3] The menu includes sandwiches with crab , salmon , rockfish , fried fish, beef and pork, and vegetables.
In 2021, Jessica Voelker and Stefan Milne included the business in Conde Nast Traveler 's list of Seattle's 21 best restaurants. [6] Additionally, Olivia Hall included Meesha in Time Out Seattle 's overview of the city's 21 best restaurants. [7] In 2022 the Seattle Metropolitan included the business in an overview of the city's 100 best ...
Restaurants in Fremont, Seattle (8 P) Pages in category "Fremont, Seattle" The following 15 pages are in this category, out of 15 total. This list may not reflect ...
The Whale Wins is a restaurant in the Fremont Collective building in Seattle's Fremont-Wallingford area. [1] [2] The vegetable-focused American and French menu has also included roast chicken, trout, rabbit terrine, [3] sardines on toast, [4] and butter-roasted zucchini bread. [5] [6]
Ooink is a ramen shop with two locations in Seattle, in the U.S. state of Washington. The business is owned by chef Chong Boon Ooi and his wife Jiaxin Wang. [1] The restaurant's logo depicts a pig. [2] The original restaurant operates above a QFC store at the intersection of Broadway and East Pike Street, where Capitol Hill meets First Hill.