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Panago is a privately held Canadian pizza delivery and takeout chain with approximately 200 locations across six provinces. It was founded in 1986 by the Rooke family. Panago is a franchise business with each location being franchisee-owned and operated. In 2015, Panago generated over C$150 million in sales. [citation needed]
New England Pizza is located at 345 Robeson St., Fall River, seen here on Sept. 23, 2024.
This is a list of pizza chains of the United States. This list is limited to pizza chain restaurants that are based, headquartered or originated in the United States . The distinction between national chains and primarily regional chains is only indicative of geographic footprint and not necessarily of the overall size of the chain.
This man walked through hell and high water to deliver a pizza.” Stephanoff tells Craig that the full tip for the $40 pizza order was $2.15, then continues on his way up the hill to serve his ...
Pepperoni is the most popular topping for pizza in the United States. [11]American pizza (particularly thin-crust) is made with a very high-gluten flour (often 13–14% protein content) of the type also used to make bagels; this allows the dough to be stretched thinly and thrown vigorously without tearing.
Hunt Brothers Pizza inside a convenience store in Watertown, South Dakota. Hunt Brothers Pizza was established in 1991 and is based in Nashville, Tennessee, although its roots go back to 1962 when four brothers from Evansville, Indiana – Don, Lonnie, Jim, and Charlie Hunt – began a local wholesale food route named Pepe's Pizza, [2] which distributed par-baked pizza crusts and other pizza ...
New York–style pizza is a pizza made with a characteristically large hand-tossed thin crust, often sold in wide slices to go. The crust is thick and crisp only along its edge, yet soft, thin, and pliable enough beneath its toppings to be folded to eat. [1] Traditional toppings are simply tomato sauce and shredded mozzarella cheese.
Sir Pizza is a United States chain of pizza restaurants.Wendell Swartz opened the original restaurant in Lafayette, Indiana, in 1957 under the name of Pizza King.A separate chain, Sir Pizza, also using the Pizza King name, was incorporated in 1965 in Muncie, Indiana by Robert Swartz, Wendell's brother, and in 1966 they expanded their Pizza King outside of Indiana under the name of "Sir Pizza". [1]