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The South Carolina chef owns two restaurants and a catering business. ... In June 2021, the owner of a soon-to-be-developed food hall in downtown Greer contacted them. Would they like to have a ...
The district encompasses 40 contributing buildings constructed from ca. 1900 to ca. 1940, with the majority constructed between 1910 and 1930 in the central business district of Greer. They are largely two-story brick commercial structures.
J. Douglas Galyon Depot, [1] also known as Greensboro station, is an intermodal transit facility in Greensboro, North Carolina, United States. Located at 236 East Washington Street in downtown Greensboro, it serves Amtrak passenger rail and is the city's main hub for local and intercity buses .
Several chain restaurants located in the center, including P.F. Chang's, Fleming's Prime Steak House and Wine Bar, Bravo Cucina Italiana, and Mimi's Cafe. On November 8, 2006, a 72,000-square-foot (6,700 m 2 ) Harris Teeter supermarket opened as the chain's largest in North Carolina.
The Woolworth's store is notable as the site of the Greensboro sit-ins of 1960. [ 2 ] [ 3 ] It was listed on the National Register of Historic Places in 1982, with a reevaluation in 2003, and boundary adjustments in 2023. [ 1 ]
Southside is an urban neighborhood in the south central section of the United States city of Greensboro, North Carolina. Southside has also been known as the Ol' Asheboro neighborhood, Arlington Park, the Asheboro Street neighborhood, and the South Greensboro neighborhood, Gorrell Street Neighborhood Association.
The Greer Depot is a former railroad depot listed on the National Register of Historic Places and located in Greer, South Carolina.The combination passenger station and freight warehouse was designed by the Charlotte, North Carolina-based architect, Charles Christian Hook, and constructed in 1913 for the Piedmont and Northern Railway.
Owner and head chef Ethan Greer poses for a portrait during the grand opening of Greer's Burger Garage, Thursday, March 28, 2024, in downtown Hanover. "I wanted to start a restaurant since I was ...