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  2. The One Freezer Item I Stock Up On Every Time I Shop At ...

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    The only downside to the croissants is that you must set them out the night before to let them proof and rise. So, there’s no cooking them straight out of the box when you decide you want them.

  3. Croissant - Wikipedia

    en.wikipedia.org/wiki/Croissant

    A croissant (/ k r ə ˈ s ɑː n t, ˈ k (r) w æ s ɒ̃ /, [1] French: ⓘ) is a French pastry in a crescent shape made from a laminated yeast dough similar to puff pastry. [2]It is a buttery, flaky, viennoiserie pastry inspired by the shape of the Austrian kipferl, but using the French yeast-leavened laminated dough. [3]

  4. Hanging of the greens - Wikipedia

    en.wikipedia.org/wiki/Hanging_of_the_greens

    Items such as the Chrismon/Christmas tree and Advent wreath are placed in the church during the hanging of the greens ceremony. The hanging of the greens is a Western Christian ceremony in which many congregations and people adorn their churches, as well as other buildings (such as a YWCA or university), with Advent and Christmas decorations.

  5. Pain au chocolat - Wikipedia

    en.wikipedia.org/wiki/Pain_au_chocolat

    Pains au chocolat prior to baking. Pain au chocolat (French: [pɛ̃ o ʃɔkɔla] ⓘ; lit. ' bread with chocolate '), also known as chocolatine (French: [ʃɔkɔlatin] ⓘ) in the south-west part of France and in French speaking parts of Canada, couque au chocolat in Belgium, or chocolate croissant in the United States, is a type of Viennoiserie pastry consisting of a cuboid-shaped piece of ...

  6. The time-saving cheat to making Nancy Silverton's twice ... - AOL

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  7. Christmas tree - Wikipedia

    en.wikipedia.org/wiki/Christmas_tree

    Christmas tree decorated with lights, stars, and glass balls Glade jul by Viggo Johansen (1891), showing a Danish family's Christmas tree North American family decorating Christmas tree (c. 1970s) A Christmas tree is a decorated tree, usually an evergreen conifer, such as a spruce, pine or fir, associated with the celebration of Christmas. [1]

  8. Cornetto (pastry) - Wikipedia

    en.wikipedia.org/wiki/Cornetto_(pastry)

    Cornetto (Italian:; meaning 'little horn') [1] is historically the Italian name of a product similar to the Austrian kipferl, [2] although today it is an interchangeable name for the French croissant. [3] The main ingredients of a cornetto are pastry dough, eggs, butter, water, and sugar.

  9. Tristan Quilt - Wikipedia

    en.wikipedia.org/wiki/Tristan_Quilt

    Detail of Tristan from scene 7 Detail of King Mark from scene 7 Detail of rowers from scene 8. The imagery on the quilt resembles the narrative of chapters 17–19 of a 14th-century novella, La Tavola Rotonda o L'Istoria di Tristano, which describes the oppression of Cornwall by Languis of Ireland and his champion Amoroldo (a variation on "Morholt"), and the battle of Tristan on behalf of King ...