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  2. Jalapeño - Wikipedia

    en.wikipedia.org/wiki/Jalapeño

    The heat level of jalapeños varies even for fruit from the same plant; [5] however, some cultivars have been bred to be generally milder, and on the low side of the heat range, such as the 'TAM Milds' [29] and 'Dulcito', and others to be generally hotter, and on the high end of the heat range, such as 'Grande'. As the peppers ripen their ...

  3. Capsicum annuum - Wikipedia

    en.wikipedia.org/wiki/Capsicum_annuum

    Capsicum annuum, commonly known as paprika, chili pepper, red pepper, sweet pepper, jalapeño, cayenne, or bell pepper, [5] is a fruiting plant from the family Solanaceae (nightshades), within the genus Capsicum which is native to the northern regions of South America and to southwestern North America.

  4. Chipotle - Wikipedia

    en.wikipedia.org/wiki/Chipotle

    The moisture within the red jalapeño peppers slightly decreases from 88% to 81% during the first three days, but by the end of the drying process, the moisture level reaches a final value of 6%. In the end, the chipotles are dried and shriveled like prunes or raisins .

  5. Jalapeños Are Being Made Less Spicy On Purpose & People Are ...

    www.aol.com/jalape-os-being-made-less-204000180.html

    The article offers insight into why jalapeños aren't nearly as spicy as they used to be. According to the story, growers are swapping out spicy peppers for larger, more attractive peppers.

  6. Pringles discontinues popular chip flavor: ‘It’s a sad day’

    www.aol.com/lifestyle/pringles-discontinues...

    Additionally, any searches online for the Jalapeno Pringles at stores like Walmart and Target result in the same out-of-stock outcome. Pringles discontinues popular chip flavor: ‘It’s a sad ...

  7. Fresno chile - Wikipedia

    en.wikipedia.org/wiki/Fresno_chile

    The Fresno chile or Fresno chili pepper (/ ˈ f r ɛ z n oʊ / FREZ-noh) is a medium-sized cultivar of Capsicum annuum. It should not be confused with the Fresno Bell pepper. [1] It is often confused with the jalapeño pepper but has thinner walls, often has milder heat, and takes less time to mature.

  8. Red Dye 3 Just Got Banned. These Are the Foods to Avoid If ...

    www.aol.com/red-dye-3-just-got-134800003.html

    Red Dye No. 3 is an artificial food coloring derived from petroleum, commonly added to foods, drinks, supplements and drugs to create an appealing cherry-red or pink hue.

  9. Chili pepper - Wikipedia

    en.wikipedia.org/wiki/Chili_pepper

    Black pearl pepper, an ornamental variety. The contrast in color and appearance makes chili plants interesting to some as a purely decorative garden plant. Black pearl pepper: small cherry-shaped fruits and dark brown to black leaves [62] Black Hungarian pepper: green foliage, highlighted by purple veins and purple flowers, jalapeño-shaped ...