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Preheat the oven to 400°F. Set aside 1 tablespoon of the sugar for topping the pie. In a small bowl, whisk together the remaining sugar, the flour, and salt.
Prepare the Teff Pie Dough as directed. Divide the chilled dough in half. On a sheet of parchment paper, use a rolling pin to roll out one piece of dough into a 12-inch circle.
Combine all ingredients and divide evenly between 6 mini pie shells. Dot each with butter. Cover each pie with 1 oz of Oat Crisp Topping, place on baking sheet, and bake at 425 convection for 15 ...
Blueberry pie is a pie with a blueberry filling. Blueberry pie is readily made because it does not require pitting or peeling of fruit. It usually has a top and bottom crust. The top crust can be circular, but the pie can also have a crumble crust or no top crust.
Comstock canned pie filling, line of products sold by the Duncan Hines brand; see Pinnacle Foods; Comstock Music Festivals, a series of music festivals near Comstock, Nebraska; Comstock Prison, the former name of Great Meadow Correctional Facility in New York State; Comstock Prize in Physics, awarded by the U.S. National Academy of Sciences
Some recipes use wild blackberries, while others use store-bought mixed blueberries. [5] Sugar, vanilla extract, corn starch and lemon zest are mostly used for the filling, [6] [7] while eggs and butter are sometimes used. Rolled pie crust is used to make the crust, [6] while dough is sometimes used. [7]
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James Franklin Comstock (25 February 1911, Richwood, West Virginia - 22 May 1996, Huntington, West Virginia) was a West Virginia writer, newspaper publisher and humorist. He founded the weekly West Virginia Hillbilly (1957-1980) and compiled a definitive 51-volume encyclopedia of West Virginia history and culture.