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  2. Dalton (unit) - Wikipedia

    en.wikipedia.org/wiki/Dalton_(unit)

    That is, the molar mass of a chemical compound expressed in g/mol or kg/kmol is numerically equal to its average molecular mass expressed in Da. For example, the average mass of one molecule of water is about 18.0153 Da, and the mass of one mole of water is about 18.0153 g.

  3. Molecular mass - Wikipedia

    en.wikipedia.org/wiki/Molecular_mass

    For example, water has a molar mass of 18.0153(3) g/mol, but individual water molecules have molecular masses which range between 18.010 564 6863(15) Da (1 H 2 16 O) and 22.027 7364(9) Da (2 H 2 18 O). Atomic and molecular masses are usually reported in daltons, which is defined in terms of the mass of the isotope 12 C (carbon-12).

  4. Molar mass - Wikipedia

    en.wikipedia.org/wiki/Molar_mass

    The molar mass of atoms of an element is given by the relative atomic mass of the element multiplied by the molar mass constant, M u ≈ 1.000 000 × 10 −3 kg/mol ≈ 1 g/mol. For normal samples from Earth with typical isotope composition, the atomic weight can be approximated by the standard atomic weight [ 2 ] or the conventional atomic weight.

  5. Distribution constant - Wikipedia

    en.wikipedia.org/wiki/Distribution_constant

    The distribution constant (or partition ratio) (K D) is the equilibrium constant for the distribution of an analyte in two immiscible solvents. [1] [2] [3]In chromatography, for a particular solvent, it is equal to the ratio of its molar concentration in the stationary phase to its molar concentration in the mobile phase, also approximating the ratio of the solubility of the solvent in each phase.

  6. Dissociation constant - Wikipedia

    en.wikipedia.org/wiki/Dissociation_constant

    In chemistry, biochemistry, and pharmacology, a dissociation constant (K D) is a specific type of equilibrium constant that measures the propensity of a larger object to separate (dissociate) reversibly into smaller components, as when a complex falls apart into its component molecules, or when a salt splits up into its component ions.

  7. Molality - Wikipedia

    en.wikipedia.org/wiki/Molality

    The term molality is formed in analogy to molarity which is the molar concentration of a solution. The earliest known use of the intensive property molality and of its adjectival unit, the now-deprecated molal, appears to have been published by G. N. Lewis and M. Randall in the 1923 publication of Thermodynamics and the Free Energies of Chemical Substances. [3]

  8. Glass batch calculation - Wikipedia

    en.wikipedia.org/wiki/Glass_batch_calculation

    Trona adds 1.5 mol Na 2 O to the glass; albite adds 6 mol SiO 2, 1 mol Na 2 O, and 1 mol Al 2 O 3, and so on. For the example given above, the complete batching matrix is listed below. The molarity matrix N G of the glass is simply determined by dividing the desired wt% concentrations by the appropriate molar masses, e.g., for SiO 2 67/60.0843 ...

  9. Damköhler numbers - Wikipedia

    en.wikipedia.org/wiki/Damköhler_numbers

    In reacting systems that include interphase mass transport, the first Damköhler number can be written as the ratio of the chemical reaction rate to the mass transfer rate D a I = reaction rate diffusive mass transfer rate {\displaystyle \mathrm {Da} _{\mathrm {I} }={\frac {\text{reaction rate}}{\text{diffusive mass transfer rate}}}}