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  2. Ayam geprek - Wikipedia

    en.wikipedia.org/wiki/Ayam_geprek

    The difference is that ayam penyet is a type of traditional Javanese ayam goreng that is half-cooked in bumbu kuning (yellow spice paste) before being deep fried in hot palm oil, while ayam geprek is more akin to Western-style (American) fried chicken that is coated with batter and popularly known as ayam goreng tepung (battered fried chicken ...

  3. Ayam goreng - Wikipedia

    en.wikipedia.org/wiki/Ayam_goreng

    Ayam geprek: Yogyakarta crispy battered ayam goreng crushed and mixed with hot and spicy sambal. [14] Ayam penyet: penyet is Javanese word for "squeezed" since the fried chicken is served in earthenware mortar upon sambal and squeezed with pestle to mix it with sambal. [15]

  4. Ayam penyet - Wikipedia

    en.wikipedia.org/wiki/Ayam_penyet

    The difference is ayam penyet is a traditional Javanese ayam goreng half-cooked in bumbu kuning (yellow spice paste) and then deep fried in hot palm oil. Ayam geprek however, is more akin to western-style (American) fried chicken, which is crispy fried chicken coated with batter, or known in Indonesia as ayam goreng tepung (battered fried ...

  5. Sambal - Wikipedia

    en.wikipedia.org/wiki/Sambal

    Sambal is an Indonesian chili sauce or paste, typically made from a mixture of a variety of chilli peppers with secondary ingredients such as shrimp paste, garlic, ginger, shallot, scallion, palm sugar, and lime juice.

  6. Pork Loin Vs. Pork Tenderloin: What Are The Differences? - AOL

    www.aol.com/pork-loin-vs-pork-tenderloin...

    By understanding the key differences between these cuts, you can make sure to select the right cut for delicious results every time: Size and shape: Pork loin is a wider, larger cut of meat that's ...

  7. 5 types of winter squash you should start eating now - AOL

    www.aol.com/lifestyle/5-types-winter-squash...

    After a summer full of grilled zucchini and yellow squash, now is the perfect time to switch things up and cook some winter squash. So what exactly sets summer and winter squash varieties apart?

  8. Region by Region, This is What's On American's Christmas Tables

    www.aol.com/region-region-whats-americans...

    South. Ham – especially country ham – is a more common Christmas main dish in the South than elsewhere in the country, along with sides including mac & cheese and cornbread.Lechon, or spit ...

  9. Malay cuisine - Wikipedia

    en.wikipedia.org/wiki/Malay_cuisine

    Malay cuisine (Malay: Masakan Melayu; Jawi: ماسقن ملايو‎‎ ‎) is the traditional food of the ethnic Malays of Southeast Asia, residing in modern-day Malaysia, Indonesia (parts of Sumatra and Kalimantan), Singapore, Brunei, Southern Thailand and the Philippines (mostly southern) as well as Cocos Islands, Christmas Island, Sri Lanka and South Africa.