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THQ Nordic is an Austrian video game publisher that acts as the subsidiary of Swedish holding company Embracer Group. Established in 2011 as Nordic Games, the company had acquired the "THQ" trademark in 2014 and changed its name to THQ Nordic in 2016 to better reflect its portfolio. The company, as well as its parent and other entities acting ...
Kefir (/ k ə ˈ f ɪər / kə-FEER; [1] [2] alternative spellings: kephir or kefier; Russian: кефир [kʲɪˈfʲir] ⓘ; Karachay-Balkar: гыпы) is a fermented milk drink similar to a thin yogurt or ayran that is made from kefir grains, a specific type of mesophilic symbiotic culture.
Lifeway Foods was founded by Michael Smolyansky, a Ukrainian Jewish immigrant who arrived in the United States from Kyiv, Ukraine, USSR, in 1976. [3] During a trip to West Germany, Michael and his wife, Ludmila Smolyansky, realized the kefir sold at a tradeshow was not sold in the United States and decided to start producing it.
Tibicos, or water kefir, is a traditional fermented drink made with water and water kefir grains held in a polysaccharide biofilm matrix created by the bacteria. It is sometimes consumed as an alternative to milk-based probiotic drinks or tea-cultured products such as kombucha. Water kefir is typically made as a probiotic homebrew beverage. The ...
Media football is a version of football in which the teams are mainly made up of celebrities (influencers, actors, business stars, etc.). [1] Media football emerged and developed in Russia in the late 2010s, although Russian teams have held matches between celebrities before.
Linux Magazine - FOSSPicks - Game engine - Godot 4 - "There was a $250,000 development grant from Epic, a $120,000 grant from the Russian game developer Kefir" Game From Scratch - Godot Receive $120K Development Grant From Kefir - "The open source Godot game engine just announced they are the recipient of a $120,000 USD development grant from ...
Lactobacillus kefiranofaciens is a species of slime-forming, homofermentative, rod-shaped lactic acid bacteria first isolated from kefir grains, hence its name. Its type strain is WT-2B (ATCC 43761). [1] Its genome has been sequenced. [3] Lactobaccillus kefiranofaciens was first identified in 1967 in Russia through studying kefir granules. [4]
Some kefir products on the market may have a probiotic strain added, so it is not impossible to have a kefir with probiotics. Any 'wild' type of kefir does contain many micro-organisms, but as is not known which are added, they can never be probiotics as the definition state that they are well defined strains with a proven health effect.