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Junk food. There's no shortage of junk food in America, but California, Massachusetts, New York, and New Jersey have banned junk food and sodas from schools in an effort to promote better health ...
Competitive foods have presented an obstacle to the USDA's regulation of food in schools. In 1983, a federal court overturned a USDA regulation that had prohibited the sale of junk food in schools from the beginning of the school day until the end of the last meal period. The court ruled that the USDA could ban junk food in cafeterias only ...
Kennedy then detailed how tartrazine, a coal tar product used as a food dye in American junk foods and even child breakfast cereals, is associated with a wide range of health issues from tumors to ...
A poster at Camp Pendleton's 21-Area Health Promotion Center describes the effects of junk food that many Marines and sailors consume. "Junk food" is a term used to describe food that is high in calories from macronutrients such as sugar and fat, and often also high in sodium, making it hyperpalatable, and low in dietary fiber, protein, or micronutrients such as vitamins and minerals.
National School Lunch Week (Oct. 14-18) is supposed to celebrate the benefits of healthy school meals. But sadly, there's very little to celebrate, in my view. In 2023, the National School Lunch ...
Vending machines in schools are also a major source of food for students. Under pressure from parents and anti-obesity advocates, many school districts moved to ban sodas, junk foods, and candy from vending machines and cafeterias. [38] Various laws have also been passed to limit foods sold in school vending machines.
What makes school lunch so contentious, though, isn’t just the question of what kids eat, but of which kids are doing the eating. As Poppendieck recounts in her book, Free for All: Fixing School Food in America, the original program provided schools with food and, later, cash to subsidize the cost of meals. But by the early 1960s, schools ...
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