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Toqué! is a restaurant in Montreal, Quebec, Canada. It is located at 900 Place Jean-Paul Riopelle in the CDP Capital Centre in the Quartier international neighbourhood of the Ville-Marie borough. Toqué! offers French cuisine using locally sourced products. [1]
In 2009, Laprise was named a Knight of the National Order of Quebec for his promotion of Quebec cuisine. [2] In 2014, he was named a Member of the Order of Canada for the same reason. [5] On May 3, 2013, Laprise won a James Beard Foundation Award for his book, Toqué! in the Cooking from a Professional Point of View category. [6]
In 1989, Maitres Cuisiner de France voted Perrier "Chef of the Year" and awarded him the Silver Toque, the most coveted trophy in the world of haute cuisine. In 1994, readers of Condé Nast Traveler magazine chose Le Bec-Fin as the No. 1 restaurant in the United States of America. [12]
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Chef Rosebud Benitez on the set of Ka-Toque, with guest Senator Francis Escudero. Rosebud Benitez is a Filipina celebrity chef and the host of Quickfire, a 10-minute television cooking show broadcast several times daily on GMA News TV (formerly known as Q, now GTV), a sister station of GMA Network. [1]
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These 15 wineries have only hit the scene in recent years, but they represent some of the most exciting trends in California wine. Most are quite small, as vineyard land in California is largely ...
A toque (/ t oʊ k / [1] or / t ɒ k /) is a type of hat with a narrow brim or no brim at all. [2]Toques were popular from the 13th to the 16th century in Europe, especially France. They were revived in the 1930s; nowadays, they are primarily known as the traditional headgear for professional cooks, except in Canada, where the term toque is used interchangeably with the French Canadian ...